Tag Archives: GMO

EAT, PRAY, SIGN HERE!

California is one step closer to voting on a ballot initiative requiring labeling of genetically engineered foods. That’s because the Committee for the Right to Know, a grassroots coalition of consumer, public health and environmental organizations and food companies in California filed a ballot initiative with the California Attorney General’s office. Volunteers must collect at least 850,000 signatures between February 18th and April 18th, 2012 in order to place the initiative on the November 2012 state ballot.

The initiative will allow voters to choose whether foods containing Genetically Modified Organisms (GMOs) should be labeled as such, if it passes. Labeling food packaging would allow consumers to make informed decisions about the food they eat. GMOs are pervasive in the food system, and current state laws do not require labeling of GMO foods. Products containing GMOs will no longer be able to assert the product is “natural.”

Polls show that more than 90 percent of the public want to know if their food was produced using genetic engineering — potatoes altered with bacteria genes, corn altered to produce pesticide, “super” pigs altered with human growth genes, tomatoes altered with fish genes, fish altered with cattle growth genes, etc.

But in the near future, you may suddenly start hearing arguments against your right to know what you’re eating.

Of course, the industry backed groups that will be making arguments against informing consumers and in favor of ignorance won’t put it that way. But this initiative simply seeks the labeling of genetically engineered foods, so pulling out old arguments about taking away the right of farmers to choose to plant genetically engineered corn or soybeans won’t apply. This is about your right to choose what you put in your body.

You may hear arguments about the burdensome costs to industry of labeling (probably referred to as a “tax.”) Because consumer labeling is a well-established, non burdensome practice, this, too, won’t be much of an argument.

You’ll hear the argument that there is simply no need to label GMOs because they are perfectly safe. But 50 countries, including China and the entire European Union, require the labeling of genetically engineered food. The United States continues to allow GMOs to be sold unlabeled, with the determination of their safety left up to the manufacturer and no toxicology testing by the Food and Drug Administration required — essentially the largest ongoing science experiment in history, one that’s being conducted without the consent of the experimental subjects and despite the efforts of industry to suppress the mounting evidence of adverse environmental and health effects and to discredit scientists who report such effects.

That experiment is being conducted despite sharp dissent with the FDA’s position that there is essentially no difference between GMOs and conventional crops and therefore no need for extensive testing — a dissent coming from the Union of Concerned Scientists, the UK Medical Research Council, the Royal Society of Canada, the American Academy of Environmental Medicine and the FDA’s own scientists.

Action at the federal level on labeling genetically engineered food is unlikely. Federal labeling legislation has been before Congress since 1999. It has failed to pass. State governments have likewise failed. GMO labeling bills launched in Sacramento and in 14 other states have died, testimony to the power of the agriculture biotech industry and its lobbyists.

California’s ballot initiative was designed for situations just like this -— to be used as a tool that allows the voters to implement the will of the people and go around the entrenched money interests when those interests have paralyzed our Legislature.

In the last year, the USDA approved five new GMO crops from Monsanto. In December, the Obama administration quietly approved two brand new Monsanto GMO seeds. That’s why, when you are approached by a person with a clipboard at a farmers market or outside a grocery store and asked if you would like to sign a petition to put the California Right to Know Genetically Engineered Food Act on the ballot you should say, YES! We don’t have time to wait to ensure the safety of food for California families.

Participate:

To join the effort to help collect signatures, email your name, address, telephone, and email address to:

Cynthia A. Denny
California Right to Know
Phone: 650-520-7954
Campaign Email: labelgmos12@gmail.com
Campaign Website: www.carighttoknow.org

The Future of Food, MOVIE Night 10/21, 7-9:30

WATCH this free movie, and learn what you need to know!!! Genetically modified organisms (GMOs) are sprouting up throughout our food supply.

Movie night, in Palo Alto:

Peninsula Conservation Center
3921 East Bayshore Road
Palo Alto, CA 94303-4303
Meanwhile, government and agribusiness are like foxes guarding the hen house – promoting more GMOs while completely ignoring the potential risks.

It’s time to act! On October 21, we’ll be showing “The Future of Food,” a powerful and influential film on what has happened to our food supply. In follow-on discussion, we’ll let you know about the efforts to label GMOs and how you can get involved.

“The Future of Food is a compelling, eye-opening documentary that I consider a “must-see documentary” by anyone who eats food (which probably includes you). Even if you think you know everything worth knowing about your food, there’s still a dark secret the biotech companies believe U.S. consumers should not be allowed to know: That many foods are genetically engineered with dangerous pesticides and foreign DNA, and there is currently no U.S. law requiring their labeling as such.”
–Mike Adams, NaturalNews.com