Eat, Drink, and be Mindful Jan 21 in SF
Thursday, January 21, 2010
Reception 6:30 p.m. | Program 7:00 p.m.
The Landmark, Autodesk Gallery, One Market, San Francisco
Join food and wine experts for a lively discussion on the promise and limits of localism, sustainability, and growing a drier California wine grape.
The panel is made up of these notables:
Moderator Bonnie Azab Powell of Ethicurean.com, and includes San Francisco Chronicle Wine Editor Jon Bonné; Domaine Chandon’s Sparkling Winemaker Tom Tiburzi; environmental and agricultural reporter Glen Martin; and Vice President of Bon Appétit Management Company, Maisie Greenawalt.
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